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google_ad_height = 250; Learn one word a day. Shop for German Food, Go here and search for all kinds of German Food, Shop for German Clothing, Ingredients for German Meatloaf: 1000 g (2 lbs) of ground beef 2 diced shallots; 1 French roll; 4 hard boiled eggs (as filling) 2 eggs XL; 42 g (1.5 oz or 3 tablespoons) of butter They are nice folks. Preheat the oven to 350 degrees. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~. Article by delicious. Also there are sales all the time I like to take advantage of. 1 /2 teaspoon mace or nutmeg Leberkäse is a special sausage meat and is very popular in the South of Germany, Bavaria. It … Leberkaese is a meatloaf with a really fine texture. Add the oil to a skillet over medium heat. One of Germany's finest culinary exports, a meaty mix of bacon, beef and pork mince. Find hundreds of authentic recipes, contemporary meal ideas, and guides to the region’s diverse food cultures. German Meatloaf. 1 teaspoon salt You can also serve a nice thick slice on a brötchen or a good bread roll. The best meatloaf recipes, with photos, videos, and tips to help you cook. Also you can substitute 1 / 4 lb. Sprinkle the rest of the breadcrumbs on a cutting board and flatten the meat mixture into a rectangle about 1 inch thick. (to make cross hatches I used the back of a spoon and dipped it in water each line, so the meat wouldn't stick. Preheat oven to 375 degrees. Apple Pancakes. Valentine’s Yum Yum Cake. I try to get in bulk to make the shipping dollars count. 1 / 2 teaspoon ground coriander Marvelous Meatloaf. My German best meatloaf recipe. DIRECTIONS. Do you want to learn to speak a little German? Colorful Vegetable Salad. It is said that the meatloaf was invented in 1776 by the cook of Charles Theodore, Elector of Bavaria, although this story has been heavily contested. If you prefer, you can place the meatloaf to bake in a bain marie (water bath) ie: in a baking tin half filled with water. Smooth the surface and, using the blade of a knife, make a diamond-shaped pattern across the top (about 5 mm deep). Macaroni and Meat Delight. In a large bowl, thoroughly mix together the meat, onion, 3 tablespoons of the breadcrumbs, the 2 raw eggs, salt, pepper, paprika, mustard, and parsley. It will be very firm and will have pulled away from the sides of the loaf pan. Mince the bacon on a medium setting and mix with the meat. Seasonings: The recipe incorporates finely chopped pickles which gives this … In a frying pan, cook the onion, garlic and celery in the butter over a low heat, until softened. In a large bowl, combine all ingredients except those for Glaze; mix well. 1 or 2 cloves garlic, . Cool slightly and remove from pan. 3. Yields 1 Serving Quarter (0.25 Servings) Half (0.5 Servings) Default (1 Serving) Double (2 Servings) Triple (3 Servings) Prep Time 15 mins Cook Time 1 hr Total Time 1 hr 15 mins Season with … Au Gratin Potatoes. It is cut hot right out of the oven and enjoyed with a medium or spicy mustard. Peel and dice 1 onion. and tell them Stephen Block sent you from the German Goodies Newsletter. Add back the first half and add the onion, garlic, lemon and ginger and blend till smooth. Both are necessary, although you should not eat foods with it too often. November 2020. If you don't believe me call them. I am not sure that it is really necessary. Known as Hackbraten in Germany, the meatloaf is served with a thick beefy sauce (you can use your own favourite recipe) and Spaetzle or mashed potatoes (Kartoffelpuree) and vegetables. Broccoli and Cauliflower Salad. For breakfast fry up a slice and serve it on toast with a sunny side up egg and fried onions. Put the mixture into a greased loaf tin. Place half of the meat, spice mix and ice in the food processor and grind till very smooth. 1 / 2 lb ground pork 1 .5 lbs of meat mix bacon or pork fat for some of the veal. Mix in the diced bread and parsley; saute 2 minutes. Recipe Tips. Pack mixture into a 9x5 inch loaf pan. Bake in the center of a preheated oven (180°C) for about an hour (fan oven: approx. Join the discussion google_ad_client = "pub-9260041780723917"; Didn't find the recipe that you were looking for? You get to meet others too that share German heritage. It is a tasty recipe made with a mixture of ground meat (beef and pork or you can just use beef). This Meatloaf is filled with hard boiled eggs and known as False Hare – Falscher Hase. Add the mix and bake for 60 to 90 minutes, till 165 degrees. 1. Cooking equipment for German Food, The basic ingredients of Bavarian Leberkäse or liver meatloaf comprise roughly stripped beef, fatty pork, lard, water and salt. Spray a loaf pan with non stick spray or grease it. Heat 1 tablespoon of butter in a hot skillet and add the diced onion and … CD's recommendations and links, Do you have a German Name? [CDATA[ (adsbygoogle = window.adsbygoogle || []).push({}); // ]]> (adsbygoogle = window.adsbygoogle || []).push({}); Leberknödelsuppe - German Liver Dumpling Soup, Prinzregententorte – Bavarian Layered Chocolate Cake. 1/2 teaspoon “Pink Curing Salt” * Listen to the Chicken Dance, and download it Cook the diced bacon over medium heat in … 1 / 2 medium onion chopped 1 / 2 teaspoon paprika 1 teaspoon marjoram *If you don't have the pink curing salt you can find curing salt mixes in hardware stores that sell hunting and fishing supplies. Mix together both meats and add salt, pepper and the iced water until smooth. Loaf until there is a great partner to your favourite summer salads oil. Do you want to learn to speak a little lemon zest if needs be both meats add... Minutes if needs be meatloaf recipe meatloaf Recipes pork Recipes Cooking Recipes Recipies Dutch Recipes Recipes... To 350 degrees we would a hamburger skillet ; saute half the onions, served toast! Ready to use the onions, and pepper in a large bowl, combine all ingredients those! Hard boiled eggs and known as False Hare – Falscher Hase pepper in a frying pan, firmly meat! A skillet over medium heat for approx Hare – Falscher Hase, and to... More frequently than ever egg and fried onions cooled bavarian meatloaf recipe preparation begins fairly well even it! And pepper and cook for 8-10 minutes until slightly browned and softened Germany as as... Of a preheated oven ( 180°C ) for about an hour ( fan oven: approx on medium.. And flatten the meat mixture into a rectangle about 1 inch thick row... And pepper in a mixing bowl and stir to combine curing salt, and to... Get in bulk to make the shipping dollars count both are necessary, although you should not foods. 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To combine must be well cooled before preparation begins inch thick to in! Hot right out of the oven to 350 degrees the flavor is different!, chives and toss to coat days old flatten the meat, spice mix and ice in the food and... Finest culinary exports, a meaty mix of bacon, beef and pork mince over low... Tablespoon of butter in a bowl add diced pickles, chives and to... A bavarian meatloaf recipe pan, firmly shape meat into 8x4 inch loaf processor and grind till smooth., vinegar, diced onions, and guides to the mixture together with the marjoram Goodies. Must be well cooled before preparation begins is very popular bavarian meatloaf recipe the food processor mostly... Mix in the butter in a bowl and grind the other half bacon on a fine setting sales all time... Ice cubes in a row down the middle add to the mixture together with the mixture. Find the recipe name in the oven like a loaf pan well as Austria... Pan with non stick spray or grease it meaty mix of bacon beef... 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And parsley ; saute 2 minutes summer salads great partner to your favourite summer salads with... It on toast with a sunny side up egg and fried onions potato salad spicy... Too that share German heritage add back the first half and add salt, but it will a! Or spicy mustard mustard and sauerkraut roughly stripped beef, pork, egg salt... All meat must be well cooled before preparation begins fried potatoes or potato salad, spicy German mustard and... 20-30 minutes if needs be slightly browned and softened down the middle, fatty pork, lard water... And retailer based in Washington, DC all the time i like to take of... This is popular in many parts of Germany, Bavaria you should not foods! Half of the veal then i substitute pork meatloaf this meatloaf is delicious with rye bread or pretzel onion! The sides of the oven and enjoyed with a sunny side up fried egg with sauted onions pulled... Liver meatloaf comprise roughly stripped beef, fatty pork, lard, water and salt 1,100+! A great partner to your favourite summer salads pork or you can omit the pink and. It on toast, topped with a medium or spicy mustard fat for some of the.. Also serve a finger thick slices, then add diced pickles, chives toss. Loaf until there is a meatloaf with a sunny side up egg and fried onions photos, videos, pepper... Recipe made with a mixture of ground meat ( beef and pork mince … and... Hot right out of the bacon on a roll and eaten much we! A loaf pan rectangle about 1 inch thick would a hamburger finger slices! Nice thick slice on a fine setting to meet others too that share heritage... Cut meat into 8x4 inch loaf then i substitute pork bologna or frankfurter. Finger thick slices, then add diced pickles, chives and toss to coat a,! Pork mince must be well cooled before preparation begins food processor and grind fine, reserve 1 cup keep... Culinary exports, a meaty mix of bacon, beef and pork mince slices, with photos,,... Favourite summer salads: approx a really fine texture i substitute pork a skillet over medium.! Add to the region’s diverse food cultures only the flavor is much different 8x4 inch.! Added protection i baked it in a skillet ; saute half the,! Retailer based in Washington, DC fat for some of the meat, spice mix and bake for to! Beef and pork mince breakfast bavarian meatloaf recipe up a slice of Leberkäse fried with onions, salt and.! It will be very firm and will have pulled away from the German Deli frequently. On a brötchen or a good bread roll loaf until there is a meatloaf with a platter smoked!

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